MENU T (FOR 5 PERSONS)
MENU T (FOR 5 PERSONS)
MENU T (FOR 5 PERSONS)
MENU T (FOR 5 PERSONS)
MENU T (FOR 5 PERSONS)
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MENU T (FOR 5 PERSONS)

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干贝鲍鱼炖山芭鸡汤
Double-Boiled Free Range Chicken Soup
With Abalone And Dried Scallop

挂炉烧鸭(整只)
Roasted Duck

XO酱炒带子
Scallop With XO Chilli Sauce And
Seasonal Vegetables

芋头豆筋菜煲
Mixed Vegetables Claypot
With Yam And Beancurd Sheet

笋壳茄子豆腐煲
Braised Soon Hock Fish
With Eggplant, Beancurd And Crispy Pork Lard

龍虾焖伊麵
Stewed Noodles With Lobster,
Ginger And Spring Onions